Tropical Bliss Pineapple Fritters

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup milk
• 1 egg, beaten
• 1 teaspoon vanilla extract
• 1 cup finely chopped pineapple
• Oil for frying
• Powdered sugar for dusting

Directions:

1. In a large bowl, combine the flour, sugar, baking powder, and salt.
2. Stir in the milk, beaten egg, and vanilla extract until the batter is smooth.
3. Fold in the chopped pineapple.
4. Heat oil in a deep fryer or large saucepan to 375°F (190°C).
5. Drop spoonfuls of the batter into the hot oil, and fry for 2-3 minutes or until golden brown and cooked through.
6. Remove the fritters with a slotted spoon and drain on paper towels.
7. Dust with powdered sugar before serving.

Prep Time: 15 minutes | Cooking Time: 3 minutes per batch | Total Time: 30 minutes Kcal: 200 kcal per serving | Servings: 4 servings