A Sweet Treat for Any Occasion

Introduction

If you love pizza and have a sweet tooth, this Dessert Pizza is the perfect treat for you! Made with a soft and chewy sugar cookie crust, topped with fluffy whipped topping and fresh fruit, this easy dessert is as beautiful as it is delicious. It’s the perfect addition to any party, family gathering, or just a fun weekend indulgence. Whether you’re looking for a simple no-fuss dessert or a creative way to serve fruit, this recipe checks all the boxes.

Why You’ll Love This Dessert Pizza

• Super Easy to Make – Using refrigerated sugar cookie dough saves time and effort.
• Light and Refreshing – The combination of whipped topping and fresh fruit makes this dessert feel light and fresh.
• Customizable – Swap out fruits to match the season or your preferences.
• Kid-Friendly – A great recipe to make with kids, allowing them to get creative with the toppings.
• Perfect for Any Occasion – Great for potlucks, BBQs, birthday parties, and family nights.

Ingredients You’ll Need

• 1 (18-ounce) package refrigerated sugar cookie dough
• 1 (8-ounce) container frozen whipped topping, thawed
• ½ cup sliced banana
• ½ cup sliced fresh strawberries
• ½ cup crushed pineapple, drained
• ½ cup seedless grapes, halved

Kitchen Equipment Needed

• 12-inch pizza pan
• Oven
• Cooling rack
• Spatula
• Knife and cutting board
• Mixing bowls

Step-by-Step Instructions

Step 1: Prepare and Bake the Cookie Crust

1. Preheat oven to 350°F (175°C).
2. Press cookie dough evenly into a 12-inch pizza pan, ensuring an even thickness for uniform baking.
3. Bake for 15-20 minutes, or until the edges turn golden brown.
4. Cool completely in the pan on a wire rack before adding toppings.

Step 2: Add the Whipped Topping

• Once the cookie crust has fully cooled, spread the whipped topping evenly over the surface using a spatula.

Step 3: Decorate with Fruit

• Arrange sliced bananas, strawberries, grapes, and crushed pineapple in a decorative pattern over the whipped topping.
• Get creative! You can make a rainbow, a spiral, or just scatter them randomly.

Step 4: Chill and Serve

• Refrigerate for at least 30 minutes before serving to allow flavors to meld.
• Slice into wedges and enjoy!

Tips for the Best Dessert Pizza

• Make-Ahead: Bake the crust a day in advance and assemble the toppings right before serving.
• Fruit Variations: Swap in blueberries, kiwi, mango, or raspberries for a fresh twist.
• Add a Drizzle: Try drizzling melted chocolate, caramel sauce, or honey over the top for extra indulgence.
• Use a Homemade Crust: If you prefer homemade, make your favorite sugar cookie dough from scratch.
• Dairy-Free Option: Use coconut whipped topping instead of regular whipped topping.

How to Store Leftovers

• Refrigeration: Store leftover dessert pizza in an airtight container in the fridge for up to 2 days.
• Prevent Sogginess: Avoid adding overly juicy fruits if you plan to store leftovers, as they can make the crust soggy.

Food & Drink Pairings

• Drink Pairing: This dessert pairs wonderfully with a glass of chilled sparkling lemonade or a vanilla milkshake.
• Food Pairing: Serve alongside a cheese platter or a light pasta dish for a well-rounded meal.

Frequently Asked Questions

Can I Use a Different Base?

Yes! Instead of sugar cookie dough, you can use a brownie base, graham cracker crust, or even a cinnamon roll base.

Can I Make This Dessert Pizza Ahead of Time?

You can bake the cookie crust in advance, but it’s best to add the toppings just before serving to keep everything fresh.

What If I Don’t Have a Pizza Pan?

No problem! You can press the cookie dough onto a baking sheet or shape it into a circle on a regular baking tray.

How Do I Prevent Bananas from Browning?

Toss sliced bananas in a little lemon juice before adding them to the pizza to keep them from turning brown.

Final Thoughts & Call to Action

This Dessert Pizza is the perfect combination of fun, flavor, and ease. Whether you’re making it for a family gathering, a birthday celebration, or just to satisfy your sweet cravings, this treat is sure to impress. Give it a try and make it your own with different fruits and drizzles!

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