Ingredients:
- 2 oz bourbon whiskey
- 1 oz peach schnapps
- 1/2 oz fresh lemon juice
- 4 oz iced tea
- Ice cubes
- Lemon slices and mint leaves for garnish
Directions:
- In a shaker, combine bourbon whiskey, peach schnapps, and fresh lemon juice.
- Fill the shaker with ice cubes and shake well until the mixture is well chilled.
- Strain the cocktail into an ice-filled glass.
- Top with iced tea and stir gently to mix.
- Garnish with a lemon slice and a sprig of mint.
Prep Time: 5 minutes | Total Time: 5 minutes