Ingredients:
- 4 cups pineapple juice, chilled
- 2 cups lemonade, chilled
- 1 cup orange juice, chilled
- 2 liters ginger ale, chilled
- 1 pineapple, cut into chunks
- 2 lemons, thinly sliced
- Ice cubes
- Fresh mint leaves for garnish
Directions:
- In a large punch bowl, combine pineapple juice, lemonade, and orange juice.
- Slowly add the ginger ale to the mixture to retain its fizz.
- Add ice cubes to cool the punch.
- Garnish with pineapple chunks, lemon slices, and fresh mint leaves.
- Stir gently to combine all the ingredients.
- Serve the punch immediately to enjoy its fresh and bubbly texture.
Prep Time: 10 minutes | Total Time: 10 minutes
Servings: 15 servings
