Pineapple Lemonade Punch


  • 4 cups pineapple juice, chilled
  • 2 cups lemonade, chilled
  • 1 cup orange juice, chilled
  • 2 liters ginger ale, chilled
  • 1 pineapple, cut into chunks
  • 2 lemons, thinly sliced
  • Ice cubes
  • Fresh mint leaves for garnish


  1. In a large punch bowl, combine pineapple juice, lemonade, and orange juice.
  2. Slowly add the ginger ale to the mixture to retain its fizz.
  3. Add ice cubes to cool the punch.
  4. Garnish with pineapple chunks, lemon slices, and fresh mint leaves.
  5. Stir gently to combine all the ingredients.
  6. Serve the punch immediately to enjoy its fresh and bubbly texture.

Prep Time: 10 minutes | Total Time: 10 minutes

Servings: 15 servings

Leave a Comment