Hawaiian Pizza Sliders Recipe

A Sweet and Savory Party Favorite

If you love the sweet and savory combination of ham and pineapple on pizza, you’re going to adore these Hawaiian Pizza Sliders! They’re the perfect party snack, easy family dinner, or game-day treat. These sliders pack all the classic flavors of a Hawaiian pizza into a bite-sized, pull-apart sandwich that’s both gooey and delicious.

Why You’ll Love This Recipe

  • Quick and Easy – Ready in under 30 minutes, these sliders are perfect for busy weeknights or last-minute gatherings.
  • Crowd-Pleasing – Whether you’re serving kids or adults, these sliders are always a hit.
  • Customizable – Easily swap ingredients to suit your taste preferences or dietary needs.
  • Perfect for Any Occasion – Great as an appetizer, main course, or even a fun lunchbox treat.

Ingredients You’ll Need

  • 12 Hawaiian Sweet Rolls, sliced in half
  • 1/2 cup spicy marinara sauce
  • 2 cups mozzarella cheese, shredded
  • 1 cup ham, chopped
  • 1 cup pineapple chunks, drained
  • 1 jalapeño, diced (seeds removed)
  • 2 tablespoons butter, melted
  • 1 tablespoon oregano seasoning
  • 1 tablespoon garlic salt

Kitchen Equipment Needed

  • Serrated knife
  • 9×13-inch baking pan
  • Parchment paper
  • Small mixing bowl
  • Pastry brush

How to Make Hawaiian Pizza Sliders

Step 1: Prep the Oven and Baking Pan

Preheat your oven to 375°F (190°C). Line a 9×13-inch baking pan with parchment paper for easy cleanup and set it aside.

Step 2: Slice the Rolls

Using a large serrated knife, carefully slice the Hawaiian rolls in half horizontally to create a top and bottom “slab.” Keep them connected for easier assembly.

Step 3: Assemble the Sliders

  1. Place the bottom slab of rolls into the prepared pan.
  2. Spread the spicy marinara sauce evenly across the bottom half.
  3. Sprinkle half of the shredded mozzarella cheese over the sauce.
  4. Evenly distribute the chopped ham, pineapple chunks, and diced jalapeño over the cheese.
  5. Top with the remaining mozzarella cheese.
  6. Place the top slab of rolls back on top.

Step 4: Bake the Sliders

Bake in the preheated oven for 10-15 minutes, or until the cheese is fully melted and bubbly.

Step 5: Brush with Garlic Butter

While the sliders are baking, mix together melted butter, oregano seasoning, and garlic salt in a small bowl.

Once the sliders are out of the oven, generously brush the tops with the garlic butter mixture for an added layer of flavor.

Step 6: Serve and Enjoy!

Allow the sliders to cool slightly before pulling them apart. Serve warm and enjoy!

Recipe Variations & Substitutions

  • Make it vegetarian – Swap ham for grilled mushrooms or roasted red peppers.
  • Add more heat – Increase the spice level with red pepper flakes or extra jalapeños.
  • Try a different cheese – Instead of mozzarella, experiment with cheddar, gouda, or provolone.
  • Use BBQ sauce – For a fun twist, substitute BBQ sauce for marinara to create a BBQ Hawaiian version.

Storage & Reheating Instructions

How to Store Leftovers

  • Store any leftover sliders in an airtight container in the refrigerator for up to 3 days.

How to Reheat

  • Oven: Reheat at 350°F for 5-7 minutes until warmed through.
  • Microwave: Heat on medium power for 30 seconds to 1 minute, but note that the rolls may become softer.

What to Serve with Hawaiian Pizza Sliders

These sliders are fantastic on their own but pair wonderfully with:

  • Dips: Marinara sauce, ranch dressing, or garlic aioli.
  • Side Dishes: A simple Caesar salad, roasted vegetables, or a side of sweet potato fries.
  • Drinks: Serve with a cold pineapple margarita, iced tea, or a light beer to complement the flavors.

Frequently Asked Questions

Can I make these sliders ahead of time?

Yes! Assemble the sliders, cover them tightly, and refrigerate for up to 8 hours before baking. When ready to serve, bake as directed.

Can I use different bread?

Absolutely! While Hawaiian sweet rolls are ideal for their soft, slightly sweet texture, you can use slider buns, brioche, or even mini ciabatta rolls.

Do I have to use jalapeños?

No, if you prefer a milder version, simply leave them out or substitute with bell peppers.

Can I freeze these sliders?

Yes! Wrap the assembled (but unbaked) sliders tightly in plastic wrap and foil, then freeze for up to 2 months. Bake from frozen at 350°F for 20-25 minutes.

Final Thoughts

These Hawaiian Pizza Sliders are the ultimate easy meal that delivers big on flavor. Whether you’re making them for a party, family dinner, or just a fun weekend treat, they’re guaranteed to be a hit. Try this recipe today and let us know what you think!

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