If you’re looking for a healthy, easy, and delicious breakfast option, these Banana Breakfast Cookies are perfect for you! Made with simple pantry staples like oats, peanut butter, and ripe bananas, these cookies are a fantastic way to start your day with energy and flavor. They’re naturally sweetened, require minimal prep time, and can even be customized with your favorite mix-ins. Whether you’re a busy parent, a fitness enthusiast, or just someone who enjoys a wholesome treat, these cookies are an excellent choice.
Why You’ll Love This Recipe
- Quick and Easy – This recipe takes just a few minutes to prepare and only about 10 minutes to bake.
- Healthy and Nutritious – Packed with fiber, protein, and healthy fats to keep you full and satisfied.
- Great for Meal Prep – Make a batch ahead of time and enjoy them throughout the week.
- Kid-Friendly – A fun way to get kids to eat a nutritious breakfast or snack without refined sugar.
- Customizable – Easily tweak the ingredients to fit your dietary needs and preferences.
Ingredients Needed
- 1 1/2 cups oats
- 1/2 cup peanut butter
- 2 overripe bananas, mashed
- 1/4 teaspoon salt
- 1/2 cup chocolate chips (optional, plus 2 tablespoons for topping)
- 1/4 teaspoon cinnamon (optional)
- 1 teaspoon vanilla extract (optional)
Kitchen Equipment You’ll Need
- Mixing bowl
- Rubber spatula
- Baking sheet
- Parchment paper
- Measuring cups and spoons
How to Make Banana Breakfast Cookies
Step 1: Preheat and Prepare
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set it aside.
Step 2: Mix Ingredients
In a large mixing bowl, combine the oats, mashed bananas, peanut butter, salt, and cinnamon (if using). Stir well with a rubber spatula until all ingredients are evenly incorporated. Add 1/2 cup of chocolate chips and mix again.
Step 3: Shape the Cookies
Divide the dough into seven portions and place them on the prepared baking sheet. Flatten each cookie slightly to about 1/2 inch thick. Sprinkle extra chocolate chips on top if desired.
Step 4: Bake and Cool
Bake the cookies for 8-10 minutes until they are set but still soft. Allow them to cool before serving. Enjoy!
Tips for the Best Banana Breakfast Cookies
- Use Overripe Bananas – The riper the bananas, the sweeter the cookies will be.
- Customize Mix-ins – Swap chocolate chips for nuts, dried fruit, or seeds for added texture and nutrition.
- Make Them Vegan – Use dairy-free chocolate chips or skip them entirely.
- Boost Protein – Add a tablespoon of flaxseeds, chia seeds, or protein powder for an extra protein punch.
- Add Extra Sweetness – If you prefer a sweeter cookie, drizzle with honey or maple syrup.
Storage and Meal Prep Tips
- Room Temperature: Store cookies in an airtight container for up to 2 days.
- Refrigeration: Keep them in the fridge for up to a week.
- Freezing: Freeze in a single layer, then transfer to a zip-top bag for up to 3 months. Thaw at room temperature before eating.
Serving Suggestions and Pairings
These cookies pair beautifully with:
- A hot cup of coffee or tea
- A smoothie for a balanced breakfast
- Greek yogurt topped with fresh berries
- A glass of milk or almond milk
Frequently Asked Questions
Can I use quick oats instead of rolled oats? Yes, but the texture will be softer. Rolled oats provide a chewier texture.
What if I don’t like peanut butter? You can use almond butter, cashew butter, or sunflower seed butter as a substitute.
Are these cookies gluten-free? Yes, as long as you use certified gluten-free oats.
Can I double the recipe? Absolutely! Just double the ingredients and bake in batches as needed.
Can I make these cookies without an oven? You can try a no-bake version by chilling the shaped cookies in the fridge for a few hours instead of baking them.
Try This Recipe and Share!
We hope you love these Banana Breakfast Cookies as much as we do! They’re an easy, nutritious, and delicious way to start your day. If you try this recipe, let us know in the comments! Don’t forget to share this recipe with friends and family and subscribe to our blog for more delicious and healthy recipes!
