A Sweet, Crunchy Treat You’ll Crave Again and Again

If you’re a fan of cookie butter, white chocolate, and snackable crunch, then get ready—this Cookie Butter Muddy Buddies recipe is about to become your new favorite treat. Easy to make, impossible to resist, and perfect for everything from holiday gift bags to late-night snacking, this dessert snack mix is the ultimate crowd-pleaser.

Combining creamy cookie butter with sweet white chocolate, crispy Chex cereal, and a generous dusting of powdered sugar, every bite is sweet, crunchy, and melt-in-your-mouth delicious. Whether you’re making this for a holiday party, a movie night, or just because you need something amazing to munch on, this recipe delivers every time.

Why You’ll Love This Recipe

This recipe is for everyone—whether you’re a seasoned baker or someone who just wants a sweet snack with minimal effort. It’s perfect for:

Busy parents who want a fast, no-bake dessert the kids will love.
Students looking for the perfect dorm snack.
Hosts who want a fun party snack that doubles as a conversation starter.
Anyone with a major sweet tooth and a love for cookie butter (Biscoff fans, we see you!).

The beauty of this recipe lies in its simplicity and adaptability. You don’t need a long list of ingredients or fancy equipment—just a microwave, a few pantry staples, and 15 minutes of your time.

Ingredients You’ll Need

Let’s break down the simple, delicious ingredients in this recipe:

1/2 cup cookie butter – Smooth, rich, and spiced just right. You can use Biscoff or any other cookie butter brand you love.
1/4 cup white chocolate chips – Adds sweetness and helps create a velvety coating.
1–2 tablespoons shortening or butter – This helps thin out the mixture and makes it easier to coat the cereal evenly.
4–5 cups Chex cereal – Rice or corn Chex work best for that perfect crunch.
1 cup powdered icing sugar – The final flourish that gives these treats their classic “muddy buddy” look and taste.

How to Make Cookie Butter Muddy Buddies

This recipe is incredibly easy to follow and takes less than 15 minutes of active prep time. Here’s a step-by-step guide:

Prep your workspace.
Line a cookie sheet with parchment paper or lightly grease it. Set aside.
Melt the magic.
In a medium microwave-safe bowl, combine the cookie butter, white chocolate chips, and shortening (or butter). Microwave for about 35 seconds. Stir until smooth. If the mixture is too stiff, reheat in 10-second intervals or stir in a bit more shortening.
Coat the cereal.
Add the Chex cereal to the melted mixture and gently fold until every piece is evenly coated.
Shake it up.
Pour the powdered sugar into a large zip-top bag. Add the coated cereal. Seal the bag and shake until all the pieces are covered in sugar.
Dry and serve.
Spread the sugar-coated cereal out on your prepared baking sheet. Let it dry for about an hour to set. Then it’s ready to snack, store, or gift!

Kitchen Equipment Needed

You don’t need any fancy appliances for this recipe—just a few basics:

Microwave-safe bowl
Rubber spatula or spoon
Large mixing bowl (optional)
Measuring cups
Gallon-size zip-top bag
Cookie sheet
Parchment paper (optional, but recommended for easy cleanup)

Storage Instructions

If you have any leftovers (which is a big if), here’s how to store your Cookie Butter Muddy Buddies:

Room Temperature: Store in an airtight container or zip-top bag for up to 1 week. Keep it in a cool, dry place away from direct sunlight.
Freezer Option: You can also freeze it! Just place it in a freezer-safe bag and store for up to 1 month. Let it thaw for 15 minutes before serving.

Tips, Variations, and Shortcuts

Want to make it your own? Here are some fun ways to switch things up:

Chocolate Swap: Don’t love white chocolate? Use milk or dark chocolate chips instead.
Nutty Twist: Add in crushed pretzels or roasted peanuts for a salty contrast.
Holiday Vibes: Mix in seasonal sprinkles or mini M&Ms to make it festive.
Dairy-Free: Use a dairy-free white chocolate and plant-based butter to make it vegan.
Extra Crunch: Mix in a handful of mini marshmallows or chopped cookies for even more texture.

Food & Drink Pairings

While this snack stands beautifully on its own, you can elevate the experience with some complementary pairings:

Drink Pairings: Try it with a cozy mug of chai latte, hot cocoa, or a cold glass of oat milk. If you’re feeling extra fancy, it goes beautifully with a vanilla milkshake or a shot of espresso.
Snack Pairings: Serve alongside a salty snack mix or popcorn for a sweet-and-savory combo. It also makes a fun topping for ice cream or yogurt parfaits.

Frequently Asked Questions

Can I use a different type of cereal?
Absolutely! While Chex cereal is ideal for its structure and light texture, you could also try Crispix or any similar puffed cereal. Just make sure it’s not too delicate.

What’s the difference between cookie butter and peanut butter?
Cookie butter is made from crushed spiced cookies (like Biscoff) and has a warm, cinnamon-y flavor. Peanut butter is nut-based and has a stronger, more savory profile. They aren’t interchangeable for flavor, but you could substitute in a pinch.

How do I keep the cereal from getting soggy?
The key is to let the mixture cool and dry on the baking sheet for at least an hour before storing. That keeps everything nice and crisp!

Can I double the recipe?
Yes, and you should! Just make sure you have a big enough bowl and enough powdered sugar to coat everything thoroughly. You might want to shake in batches for the most even coating.

Is this safe for nut-free diets?
Most cookie butters are nut-free, but always check the label to be sure. This recipe is great for allergy-friendly treat tables.

A Snack Worth Sharing

Whether you’re whipping up a last-minute party snack or prepping a cozy weekend treat, Cookie Butter Muddy Buddies check all the boxes: easy, indulgent, and endlessly snackable. With just a few ingredients and hardly any prep time, you’ll have a dessert that impresses without the stress.

If you try this recipe, don’t forget to share it with friends and family—they’ll love you for it. And if you’re looking for more crave-worthy treats and snack hacks, be sure to subscribe to the blog so you never miss a recipe!

📌 Pin it, share it, make it again and again. This one’s a keeper.