Prep Time : 15 minutes | Cook Time: 45 minutes | Total Time: 1 hour
Servings: 10 servings | Calories: 470 kcal
Cheesy Ham and Potato Casserole
24 oz Frozen Shredded Hash Brown Potatoes
2 tablespoons Frozen Minced Onions
2 cups Sour Cream
1 can Cream of Chicken Soup
1/2 cup Butter (melted)
1 teaspoon Salt
2 1/2 cups Shredded Cheddar Cheese (divided)
3 cups Ham (cooked and diced)
Preheat your oven to 350 degrees F.
In a large mixing bowl place frozen hash browns and minced onions and mix.
Add sour cream, cream of chicken soup, melted butter, salt, ham, and 2 cups shredded cheese. Mix well
Place your mixed ingridents into a 9X13 casserole dish and top with 1/2 cup remaining shredded cheese.
Bake for 40-45 minutes.