Description

Cheeseburger sliders are bite-sized burgers that are perfect for parties and gatherings. They are easy to make and customizable with various toppings.

Ingredients

Scale

1 pound ground beef (80/20 blend for juiciness)
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon Worcestershire sauce
12 slider buns
6 slices of cheddar cheese, halved
1/2 cup dill pickles, sliced
1/2 cup ketchup
1/2 cup mustard
1/2 cup mayonnaise (optional)
Fresh lettuce leaves (optional)
Sliced tomatoes (optional)

Instructions

Preheat your oven to 350°F. Line a baking sheet with parchment paper for easy cleanup.
In a large mixing bowl, combine the ground beef, garlic powder, onion powder, salt, black pepper, and Worcestershire sauce. Mix until just combined.
Divide the beef mixture into 12 equal portions and shape them into small patties, about 2 inches wide, making a slight indentation in the center of each patty.
Heat a large skillet or griddle over medium-high heat. Cook the patties in batches for about 3-4 minutes on each side, adding cheese in the last minute of cooking.
Slice the slider buns in half and place the bottom halves on the prepared baking sheet. Place each cheesy patty on a bun and top with pickles, ketchup, mustard, and other toppings.
Place the top halves of the buns on each slider and brush with melted butter if desired.
Bake the assembled sliders in the preheated oven for about 10 minutes, or until the buns are warm and slightly toasted.
Serve the sliders hot with extra condiments on the side.

Notes

For extra flavor, consider adding sautéed onions or bacon as toppings.
These sliders can be made ahead of time and reheated before serving.
Feel free to customize the toppings based on your preferences.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Appetizer
Method: Baking and Grilling
Cuisine: American

Nutrition

Serving Size: 1 slider
Calories: 250
Sugar: 2g
Sodium: 500mg
Fat: 15g
Saturated Fat: 6g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 12g
Cholesterol: 40mg

Keywords: Cheeseburger Sliders, Party Snack, Easy Recipe, Appetizer