Description
A delicious and easy recipe for Spicy Ground Beef Lettuce Wraps served with quick pickles.
Ingredients
Scale
- 1 lb ground beef
- 3 garlic cloves, minced
- ¼ cup hoisin sauce
- 2 tbsp sriracha
- 1 head butter lettuce
- Quick pickles (cucumber + vinegar)
Instructions
- Brown beef with garlic.
- Stir in hoisin and sriracha. Cook for 5 minutes.
- Serve in lettuce leaves with pickles.
Notes
- Adjust the level of sriracha to taste for desired spiciness.
- Use fresh cucumbers for the quick pickles for the best crunch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 wrap
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Spicy Ground Beef Lettuce Wraps, Quick Pickles, Easy Recipe