Print

Spaghetti and Spinach with Sun-Dried Tomato Cream Sauce is a must-try!

Print Recipe

A delicious and creamy spaghetti dish featuring fresh spinach and sun-dried tomatoes, perfect for a quick meal.

Ingredients

Scale
  • 8 ounces spaghetti, fresh or dried
  • 4 cups fresh spinach, washed and dried
  • 1 cup sun-dried tomatoes, chopped (oil-packed for extra flavor)
  • 1 cup heavy cream (can substitute with half-and-half or dairy-free cream)
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1/2 cup Parmesan cheese, grated (plus additional for serving)
  • Salt and pepper to taste
  • Crushed red pepper flakes, optional (for a little heat)

Instructions

  1. Begin by boiling a large pot of salted water. Add the spaghetti and cook according to package instructions until al dente. Reserve 1/2 cup of the pasta water before draining.
  2. In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant.
  3. Toss in fresh spinach and stir until wilted, about 2-3 minutes.
  4. Stir in the chopped sun-dried tomatoes and cook for an additional 1-2 minutes.
  5. Reduce the heat to low, then slowly add the heavy cream to the skillet while stirring. Let it simmer for 2-3 minutes until slightly thickened.
  6. If the sauce is too thick, add a bit of the reserved pasta water to reach desired consistency.
  7. Add the cooked spaghetti to the skillet, tossing gently to combine. Stir in the grated Parmesan cheese and season with salt, pepper, and crushed red pepper flakes (if using).
  8. Serve immediately, garnished with additional Parmesan cheese if desired. Enjoy!

Notes

  • For a lighter version, substitute heavy cream with half-and-half or a dairy-free alternative.
  • Adjust the amount of crushed red pepper flakes based on your heat preference.
  • This dish can be made vegetarian by ensuring the Parmesan cheese is rennet-free.

Nutrition

Keywords: Spaghetti, Spinach, Sun-Dried Tomato, Cream Sauce, Italian Recipe

Find it online: https://excelitehost.com/spaghetti-spinach-sun-dried-tomato-cream-sauce-recipe/