Description
Slaw Ring — 1905 is a unique gelatin salad that combines fresh vegetables with a tangy gelatin base, perfect for a refreshing side dish.
Ingredients
Scale
- 2 envelopes unflavored gelatin
- 1 cup cold water
- 1½ cups boiling water
- ½ cup sugar
- ½ cup cider vinegar
- 2 tablespoons fresh lemon juice
- 1 teaspoon salt
- 1½ cups finely shredded cabbage
- 1½ cups chopped celery
- ¼ cup diced sweet green pepper
- ¼ cup chopped pimiento
- Salad greens (optional)
Instructions
- Sprinkle gelatin over cold water in large heatproof bowl; let stand 1 minute.
- Add boiling water; stir until gelatin dissolves completely, about 5 minutes.
- Stir in sugar, vinegar, lemon juice, and salt.
- Chill, stirring occasionally, until mixture is the consistency of unbeaten egg whites, about 45 minutes.
- Fold in cabbage, celery, green pepper, and pimiento.
- Turn into a 6-cup mold or bowl. Chill for 3 hours or until firm.
Notes
- For a more colorful presentation, consider adding additional diced vegetables.
- Serve on a bed of salad greens for added texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 10g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Slaw Ring, gelatin salad, 1905 recipe, vegetable salad