Description

Perok cake, also known as Preacher Cake, is a delicious and moist dessert that combines the flavors of pineapple, coconut, and nuts, making it a perfect treat for gatherings and family occasions.

Ingredients

Scale

2 cups all-purpose flour
2 cups granulated sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 cup unsweetened cocoa powder
1 cup buttermilk
1/2 cup vegetable oil
3 large eggs
1 teaspoon vanilla extract
1 cup crushed pineapple, drained
1 cup shredded coconut
1 cup chopped pecans or walnuts (optional)
1 cup mini marshmallows (optional)

Instructions

Preheat your oven to 350°F. Grease and flour a 9×13-inch baking pan, or line it with parchment paper for easy removal.
In a large mixing bowl, whisk together the flour, sugar, baking soda, salt, cinnamon, nutmeg, and cocoa powder until well combined.
In another bowl, combine the buttermilk, vegetable oil, eggs, and vanilla extract. Whisk until smooth and creamy.
Slowly pour the wet ingredients into the dry ingredients, stirring gently until just combined.
Fold in the crushed pineapple, shredded coconut, and nuts if using. Optionally, add mini marshmallows for extra sweetness.
Pour the batter into the prepared baking pan and spread it out evenly. Tap the pan gently on the counter to release air bubbles.
Bake in the preheated oven for about 30 to 35 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs.
Once baked, let the cake cool in the pan for about 10 minutes, then transfer it to a wire rack to cool completely before slicing.

Notes

This cake is great for potlucks and family gatherings.
Store leftovers in an airtight container to keep them fresh.
Feel free to customize with your favorite nuts or add more marshmallows for sweetness.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 350
Sugar: 30g
Sodium: 200mg
Fat: 15g
Saturated Fat: 3g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 50g
Fiber: 2g
Protein: 5g
Cholesterol: 50mg

Keywords: perok cake, preacher cake, dessert, pineapple cake, coconut cake