Description
Indulge in a sweet delight with these Peanut Butter S’mores Bars, combining creamy peanut butter, chocolate, and graham crackers for a delicious treat.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup graham cracker crumbs
- ½ cup powdered sugar
- 1 cup semi-sweet chocolate chips
- 2 tablespoons unsalted butter
- mini marshmallows (optional)
Instructions
- Line a square baking dish (8×8 inches works best) with parchment paper, leaving some overhang for easy removal.
- In a microwave-safe bowl, combine the butter and chocolate chips. Microwave in 30-second intervals, stirring between each, until fully melted and smooth.
- In another bowl, blend together the creamy peanut butter and powdered sugar until well combined into a smooth paste.
- Add the melted chocolate mixture to the peanut butter mixture and stir until fully incorporated.
- Fold in the graham cracker crumbs until evenly distributed.
- Pour the mixture into the prepared baking dish and press down firmly to create an even layer.
- Scatter mini marshmallows over the top, gently pressing them into the mixture.
- Cover and refrigerate for at least 2 hours until set.
- Once set, lift from the pan using the parchment paper and slice into squares.
Notes
- For a richer flavor, use dark chocolate chips instead of semi-sweet.
- Store leftovers in an airtight container in the refrigerator.
- Feel free to add more mini marshmallows for extra sweetness.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 10g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Peanut Butter S’mores Bars, dessert, no-bake recipe, sweet treat