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Honey Garlic Chicken: A Simple Recipe for Flavorful Meals


  • Author: Emily
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A simple and flavorful recipe for Honey Garlic Chicken that combines sweet and savory elements, perfect for family meals.


Ingredients

Scale
  • 1.5 pounds boneless, skinless chicken thighs or breasts
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 4 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced (optional)
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil
  • Chopped green onions and sesame seeds for garnish

Instructions

  1. Marinate the chicken by whisking together honey, soy sauce, minced garlic, ginger (if using), and apple cider vinegar in a medium bowl.
  2. Place the chicken in a resealable plastic bag or shallow dish and pour the marinade over it. Seal or cover and refrigerate for at least 30 minutes, or up to 2 hours.
  3. Heat vegetable oil in a large skillet over medium-high heat.
  4. Remove chicken from marinade, allowing excess to drip off, and season lightly with salt and pepper.
  5. Add chicken to the skillet and cook for about 5-7 minutes on each side until golden brown and cooked through (internal temperature should reach 165°F).
  6. Strain leftover marinade into a small saucepan.
  7. Mix cornstarch and water in a separate bowl to create a slurry.
  8. Bring the marinade to a simmer over medium heat and stir in the cornstarch slurry. Cook until the sauce thickens, stirring constantly.
  9. Pour the thickened sauce over the chicken in the skillet, tossing to coat evenly. Cook for another minute or two.
  10. Serve hot, garnished with chopped green onions and sesame seeds.

Notes

  • Pairs well with steamed rice or a fresh green salad.
  • For a spicier version, add red pepper flakes to the marinade.
  • Can substitute chicken with tofu for a vegetarian option.
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Skillet
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 20g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8.5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: Honey Garlic Chicken, Chicken Recipe, Easy Chicken Dinner