Description
A quick and healthy recipe for chicken fajita bowls that can be prepared in just 25 minutes.
Ingredients
Scale
- 1.5 lbs chicken breast, sliced
- 3 bell peppers, sliced
- 1 large onion, sliced
- 2 tbsp fajita seasoning
- 2 tbsp olive oil
- Lime wedges and cilantro for serving
Instructions
- Heat olive oil in a large skillet.
- Cook chicken with fajita seasoning for 6-7 minutes. Remove.
- In the same skillet, cook peppers and onion until tender.
- Return chicken and toss everything together.
- Serve in bowls with lime and cilantro.
Notes
- Feel free to add other vegetables like zucchini or corn.
- Can be served over rice or quinoa for a heartier meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Healthy Chicken Fajita Bowls, Quick Recipe, 25 Minutes Meal