Description
Garlic Steak Bites are a delicious and easy-to-make snack perfect for any occasion, featuring tender sirloin steak infused with garlic flavor.
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized cubes
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon smoked paprika
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions
- Pat the steak cubes dry with paper towels to ensure a nice sear.
- Season the steak with salt, black pepper, and smoked paprika, ensuring every piece is well coated.
- In a large skillet, heat the olive oil over medium-high heat until shimmering.
- Add the seasoned steak cubes in a single layer, avoiding overcrowding the pan.
- Cook the steak bites for about 2-3 minutes on one side without moving them, then flip and cook for another 2-3 minutes on the other side.
- Add the minced garlic to the skillet during the last minute of cooking, stirring to coat the steak bites.
- Remove the steak bites from the skillet and transfer them to a serving platter.
- Sprinkle with fresh parsley and serve hot, optionally with toothpicks for easy snacking.
Notes
- Be careful not to burn the garlic as it can turn bitter.
- These steak bites are great for game day, parties, or a cozy night in.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Garlic Steak Bites, Snack, Appetizer, Easy Recipe