Dijonnaise Sauce (perfect for burgers) elevates your meals!
Dijonnaise Sauce is a creamy and tangy condiment that elevates your burgers and other meals.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cup 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup mayonnaise
- 2 tablespoons dijon mustard
- ½ lemon juiced
- 2 garlic cloves minced
- ½ teaspoon salt
Instructions
- Add mayonnaise and dijon mustard to a small bowl. Mince the garlic.
- Juice ½ lemon into the bowl. Add in minced garlic and salt.
- Mix until combined.
- Serve immediately or chill in the fridge.
Notes
- This sauce can be stored in the refrigerator for up to a week.
- Adjust the amount of dijon mustard to taste for more or less tanginess.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 0g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: Dijonnaise Sauce, burger sauce, condiment, mayonnaise, dijon mustard