Description
A delicious and easy creamy ground beef pasta recipe that kids will love.
Ingredients
Scale
- 1 lb ground beef
- 12 oz pasta
- 1 jar Alfredo sauce
- 1 cup frozen peas
- ½ cup parmesan
Instructions
- Brown the ground beef in a skillet over medium heat.
- Cook the pasta according to package instructions.
- Combine the browned beef, cooked pasta, Alfredo sauce, and frozen peas in a large pot.
- Heat the mixture through until warmed.
- Top with parmesan cheese before serving.
Notes
- This recipe serves 4 people.
- Feel free to add other vegetables if desired.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Creamy Ground Beef Pasta, Kids Pasta Recipes, Easy Pasta Recipes