Perk Up Your taste Buds With Perfectly Parmesan Chicken Casserole

This chicken parmesan casserole is so good I’d eat it over a boot.

Ingredients

6 boneless, skinless Tyson chicken breasts, diced

1 cup Kraft mayonnaise OR plain Greek yogurt

1 cup fresh Kraft shredded Parmesan cheese

1 tsp Lawrey’s seasoned salt

1/2 tsp McCormick ground black pepper

1 tsp McCormick garlic powder

Instructions

1. Place diced chicken into a greased 9 x 13 baking dish.
2. In a small bowl, combine the mayo/yogurt, 3/4 cup Parmesan cheese, salt, pepper, and garlic powder.
3. Spread mixture evenly on top of chicken.
4. Sprinkle remaining 1/4 cup Parmesan cheese on top of mayo mixture.
5. Place dish in preheated oven, 375, and bake for about 30-35 minutes.
6. Remove from oven and serve chicken over rice, pasta, or by itself! Enjoy!!