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Magic Crust Custard Pie

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Magic Crust Custard Pie

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INGREDIENTS:

1/4 cmargarine

4eggs

3/4 cwhite sugar

1 pinchsalt

2 cmilk, 2%

2 tspvanilla extract

1/2 call purpose flour

DIRECTIONS :

1 Put all ingredients into a blender. Blend for 30 seconds.

2 Pour into buttered 9 inch pie pan. Sprinkle with nutmeg.

3 Bake at 350 degrees for 45 minutes. The flour will settle to make its own crust.

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