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All Recipes Easy Recipes

Ham and Eggs Cups

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Ham and Eggs Cups

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Prep Time: 10 minutes   |   Cook Time: 30 minutes   |   Total Time: 40 minutes

Ingredients:

6 slices of of deli-style ham

6 eggs

1/2 cup shredded cheddar cheese

black pepper, to taste preference

Instructions:

Preheat oven to 375 degrees. Spray muffin tin pan with non stick cooking spray.

Line bottom of of muffin tin with individual slices of ham.

In a skillet, scramble 6 eggs as desired. Scoop scrambled eggs evenly on top of each slice of ham.

Sprinkle with cheddar cheese and black pepper.

Bake 10-12 minutes or until cheese is melted and ham is baked.

Yield: 6 cups

Calories: 126

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