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BAKED PUMPKIN PIE OATMEAL

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BAKED PUMPKIN PIE OATMEAL

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PREP TIME: 10 MINUTES   |   COOK TIME: 25 MINUTES   |   TOTAL TIME: 35 MINUTES

INGREDIENTS:

1 ½ cups quick-cooking oats

1 cup solid pumpkin (pumpkin puree)

3/4 cup milk

3/4 cup chopped pecans, divided (use 1/4 cup for top)

1/4 cup packed brown sugar

1/4 cup granulated sugar

1 egg

1 teaspoon vanilla extract

1½ teaspoons pumpkin pie spice mix

1 teaspoon baking powder

1/2 teaspoon salt

milk, for serving (optional)

INSTRUCTIONS:

Preheat oven to 350° F and grease a 9-inch square or 2-quart baking dish.

Mix all ingredients together in a large bowl and stir until well combined. Spread into prepared dish. Sprinkle top with 1/4 cup chopped pecans and bake for 25-30 minutes, or until edges are starting to turn golden brown.

Serve with a drizzle of milk.

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