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Baked Oatmeal


Baked Oatmeal


Prep Time: 10 minutes    |    Cook Tim: e35 minutes    |    Total Time: 45 minutes

Servings: 8

Baked Oatmeal

Baked Oatmeal


1 1/2 cups milk (preferably anything but skim)

2 large eggs

1/2 cup maple syrup or packed light-brown sugar*

1/4 cup butter, melted

1 1/2 tsp baking powder

1 1/2 tsp vanilla extract

1 tsp cinnamon

1/4 tsp salt

3 cups rolled oats (quick oats works fine too)


Preheat oven to 350 degrees. Butter an 8 by 8-inch baking dish, set aside.

In a large mixing bowl whisk together milk, eggs, maple syrup or brown sugar, butter, baking powder, vanilla, cinnamon and salt.

Mix in oats.

Pour into prepared baking dish and spread evenly**.

Bake in preheated oven 30 – 40 minutes until set.

Let cool slightly then cut into squares and serve warm with fresh fruit, nuts, milk, a little cream or half and half, maple syrup or honey if desired.