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Amazing Snickers Caramel Apple Salad


Amazing Snickers Caramel Apple Salad



1 1/2 cups cold milk (I used 2%)

1 3.4-ounce package instant cheesecake pudding mix

1 8-ounce tub of frozen whipped topping (Cool Whip)

4 large Granny Smith apples, chopped

4 full size Snickers candy bars, chopped into bite size pieces

homemade salted caramel sauce, optional

Order Ingredients


In a large bowl, whisk together the milk and dry pudding mix.

Let the pudding mix set up for about 3 minutes then use a rubber spatula to fold in the whipped topping.

Add in apples and Snickers.

Cover and refrigerate for at least 2 hours.

Before serving, drizzle with salted caramel sauce.


Snickers Caramel Apple Salad is best served the day it is served, but will keep in the refrigerator for up to 1 day.

My Baking Addiction adapted from Taste of Home